In the fast-paced world of the restaurant industry, maintaining impeccable food safety standards is non-negotiable. While initial food safety training is crucial, ongoing training is equally important to ensure that staff remain updated on the latest practices,...
Our Blog
Onsite vs. Online Training: Which is Right for Your Team?
In the ever-evolving food service industry, ensuring that your team is well-versed in food safety practices is crucial. Two popular options for food...
How to Prepare for the ServSafe Food Safety Manager Exam
The ServSafe Food Safety Manager Exam is a critical step for anyone looking to demonstrate their knowledge and commitment to food safety. Passing...
The Importance of ServSafe Certification for Your Restaurant Staff
In the bustling restaurant industry, maintaining the highest standards of food safety is paramount. One of the best ways to ensure your staff is...
Top 10 Common Food Safety Mistakes and How to Avoid Them
Food safety is paramount in the food service industry, as mistakes can lead to severe health issues for customers and damage the reputation of a...
ServSafe proctored exam
Featured Training Classes
ServSafe Manager: Proctored Exam Only
$99
- Exam-Only Option
- Comprehensive Preparation
- Immediate Certification
Classroom Training & Proctored Exam
$150
- Every Monday Classes
- Complimentary Materials
- Instant Certification
ServSafe Onsite Training & Proctored Exam
$169
- Onsite Training for Groups
- Convenient Learning
- Complimentary Materials
ServSafe Online Training & Proctored Exam
$179
- Interactive Online Course
- Proctored Exam
- Immediate Certification